Tuna Burger with Melted Cheese

Tuna Burger with Melted Cheese

Tuna Burger with Melted Cheese

0 comments 📅23 July 2015, 19:44
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You’re fed up with commercial (and fattening) burgers out of the fast food restaurant? Well, then we can provide you with a tasty and delicious recipe: Homemade tuna burgers with melted cheese topping. They’re nutritious and a lot more healthier than their sold counterparts.

  • Preparation Time: 5 minutes
  • Cooking/Baking Time: 2 minutes
  • Ready in: 7 minutes

Recipe: Tuna Burger with Melted Cheese

Ingredients

Cooking Directions

  1. (Pre)-Bake the buns according to instructions.Recipe: Tuna Burger with Melted Cheese
  2. Add all ingredients on the sliced open buns. Start with the tuna (drain it before), add the ketchup and thyme. Some slices tomatoes and onion rings and finally, you can add the grated cheddar cheese.
  3. Put the buns back into the oven for 5-7 minutes.
  4. Let it cool a while. Add some pepper and salt if you like.
  5. Enjoy your tuna burgers with melted cheese!

Nutritional Value

Per Burger (Bun)

  • 386 kcal
  • 25 g Protein
  • 36 g Carbohydrate
  • 13 g Fat

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Search terms for this recipe: recipe tuna burger, recipe tuna, homemade burger.


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